Nose
With aromas of red fruit and the sweet spices of cinnamon, cocoa and coffee.
Palate
The palate is intense and persistent creating a silky mouth feel. The Reserve tastes much more like it is a European offering than a traditional Argentine wine.
Bottling
May 3rd, 2019
Winemaking
Fermentation in stainless steel.
- Volatile Acidity: 0.48 g/l
- Sulfur Dioxide: 80 mg/l
Aging
400 days in French Oak Barrels
Appearance
The Coen Reserve is deep ruby red in color.
Food Pairing
Enjoy as an aperitif or served with a wide variety of salads, cheeses, tapas, and pastas. As an accompaniment to entrées, it is ideal to serve with poultry, mushrooms, stew, and the typical Argentine “asado.”
