Its aromas and flavors form a delicate and complex bouquet. It has marked primary terpenic aromas of white flowers (roses and orange blossom). As also in less intensity aromas of tropical fruits (pineapple), citrus (orange), and spices (cinnamon)
In the mouth it is perfumed and fresh, with a lot of body and a medium natural acidity.
Bilateral cordon, density 6500 plants per hectare
Hand-picked. 10 kg drawers.
It is light yellow and bright