Nose
Fruit-driven sparkling with white flower aromas topped by a hint of citrus.
Palate
Notes of fresh bread and yeast lead the palate, with a vibrant and refreshing acidity.
Growing Conditions
ºVineyard Location
Uco Valley
ºAvg. vineyard elevation
3280 ft.
Bottling
Second fermentation in bottles of 750 ce during 15 months.
Winemaking
35 days of alcoholic maceration in stainless-steel tanks at 16 C°.
Aging
no oak
Appearance
Beautiful yellow pale color with steely reflections
Food Pairing
This easy to drink sparkling makes a fantastic aperitif blending in very well with appetizers such as raw seafood, oysters and ceviches. Its dryness contrasts perfectly with the sweetness of any type of dessert.