Nose

Fruit-driven sparkling with white flower aromas topped by a hint of citrus.

Palate

Notes of fresh bread and yeast lead the palate, with a vibrant and refreshing acidity.

Growing Conditions

ºVineyard Location Uco Valley ºAvg. vineyard elevation 3280 ft.

Bottling

Second fermentation in bottles of 750 ce during 15 months.

Winemaking

35 days of alcoholic maceration in stainless-steel tanks at 16 C°.

Aging

no oak

Appearance

Beautiful yellow pale color with steely reflections

Food Pairing

This easy to drink sparkling makes a fantastic aperitif blending in very well with appetizers such as raw seafood, oysters and ceviches. Its dryness contrasts perfectly with the sweetness of any type of dessert.