Growing Conditions

Our vineyards grow in El Cepillo, the heart of the Uco Valley, a rich and privileged oasis in Mendoza, almost 1,200 meters above sea level with the Andes as a wonderful witness and in a terroir of unbeatable conditions to obtain grapes of extreme quality and expression. The great thermal amplitude, the scarcity of rain and the richness of the soil generate a style and identity that highlights our wines and makes us proud.

Winemaking

This limited edition was created through the focused selection of outstanding barrels and wines of each harvest. Exceptionally complex and pure, this wine is an expression of one of the most unique terroirs in this world.

Fermentation: In stainless steel tanks. Unfiltered.

Aging

17 months in new barrels (80% French and 20% American).