Ripe dark fruit such as blackberries and cherries perfectly balanced with herbal notes and mineral hints. Subtle tobacco and smoky notes.


Complex and unctuous. Spicy and fruity flavors. Full bodied with an endless aftertaste.

Growing Conditions

Vista Flores, Uco Valley at 1.150 meters above sea level. Franc and sandy soil


Selected yeasts. Alcoholic fermentation under a stric temperature control. Natural malolactic fermentation during its aging process in French oak barrels. After that, the wine is kept in the bottle for another 12 monts before being released to the market.


12 months


Deep dark red color wirh violet tinges.

Food Pairing

Grilled red meat, bushmeat, red sauce pastas and hard cheese.