Complex with deep aromas of cassis, black plums, spices, and herbs from Provence laced with smoky notes, cloves, vanilla, and cocoa.


Positively leaps out of the glass and fills you with joy. Fine firm tannins, elegantly made, with lovely crunchy fruit layers and well integrated oak. A brilliant wine. The new Argentina in a glass.

Growing Conditions

Minimum terroir intervention and gentle winemaking define the complexity of Escorihuela Gascón´s icon wines. The alluvial soils from El Cepillo vineyard are deep and sandy-loam with rocks rich in calcium carbonate (caliche).




Aged in french oak casks: 80% new and 20% used.


Deep red color with bright purple tones.

Food Pairing

Red meats and pasta with intense sauces.