Expressive with a fruity, balsamic and spicy character. Predominance of riped black plum, blueberry and blackberry notes laced with aromas of thyme, vanilla, and chocolate from its oak aging


Intense and very tasty. The sweetness perceived combines with a dry, juicy, and fruity mouthfeel. Rich aftertaste with notes of black plums, spices, balsamic, and herbal notes. Balanced alcohol with firm and velvety tannins that compensate for its high acidity. Lingering finish with a herbal and fruity aftertaste.

Growing Conditions

Located at 1,080 m.a.s.l., this vineyard has a unique microclimate. Its soils have a very characteristic sandy texture with rounded rocks, ideal for the growth of Cabernet Sauvignon and Cabernet Franc.




Aged for 12 months in French oak casks.


Deep and bright red color with purple hues.

Food Pairing

Strong red meats (deer) and pasta with fatty sauces.