Nose

The nose is subtle, whispered and precise, but at the same time wide and enveloping. It reveals delicate fresh aromas such as violet
and pepper in harmony with warmer ones as raspberry and black fruits.

Palate

On the palate, it represents an elegant expression of Cheval des Andes in a warm vintage. Its full-body, manifested from the
mouth entry, is accompanied by very fine tannins that converge in a tense finish with marked acidity and freshness.

Growing Conditions

Harvest 2013 has been one of the most important in
recent decades in terms of quantity and quality, thanks
to the absence of climatic risk factors.
The season was characterized by a number of hot days –
with temperature over 30°C – well above the historical
average. Therefore, we had to face the great challenge
of avoiding over-ripeness and excessive concentration
and opulence, in order to maintain the natural balance
and freshness typical from Cheval des Andes wines. The
key was to carefully define the harvest date. We
harvested flexibly and quickly to achieve an aromatic
balance between red fruits and spices and moderate
levels of alcohol. During the ripening period, the nights
in our vineyards were very cool, so natural acidity was
preserved.

Aging

In 2013, we introduced the use of 400-litre and 500-litre
oak barrels. These greater volume containers have a
subtler aromatic influence on the wines letting the grapes
express, even more, all their aromatic potential. Besides,
the oxygen exposure is minor so the freshness and ageing
potential of our wines are preserved.
30% new and 70% second use.
100% French oak.

Appearance

Intense red color with purple shades.

Food Pairing

VEAL RIB COVERED BY PLUM AND DRIED FRUITS
CROÛTE, QUAIL EGGS OVER POTATO ROUNDS AND
BACON CHIPS
Cheval des Andes 2013 is perfect to pair with this dish that adds the
sophistication of a wide range of aromas, flavors and textures to the
simplicity of the grilled rib. Its elegant tannins combine with the meat fat
and soften it. This fusion highlights the wine and enhances the perception
of its fruity aromas. They are meant for each other.