Very expressive on the nose, it is fresh and elegant with floral characteristics combined with sweet red berry notes.
It highlights raspberry and strawberry with a citric hint of pink grapefruit, the end is marked by its fresh acidity.
Destemming and squeezing at low temperatures, it was worked under ontrolled atmosphere to avoid oxidations. Short cold maceration prior
to pressing. The free drained juice was fermented at a temperature of 13° C.
Stays sur lies for 3 months, then filtered and bottled.
Delicate coral pink color.
It is excellent for enjoying a fresh summer wine without sacrificing elegance and character. Also to accompany seafood dishes or those based on chicken or pork.