Nose
With aromas of red peppet and ripe fruits.
Con aromas a pimiento rojo y frutos maduros.
Palate
In the mouth it is as intensive and full-bodied wine.
En boca es un vino intenso y con cerpo.
Harvest
Manual in individual plastic boxes, with subsequent bunch selection.
Manual en bines individuales, posterior selección de racimos en cinta.
Winemaking
Grinding, destemming and pre.fermentation maceration at 11°C for 12 hours.
