Nose
Complex on the nose with aromas of red fruits, spices and an elegant touch of oak.
Palate
Elegant, juicy, balanced acidity, ripe tannins that are combined with an explosion of flavors.
Growing Conditions
at 1,060 meters above sea level
Harvest
Harvested by hand, in small plastic boxes of 18 kg
Bottling
Production of 2,500 bottles.
Winemaking
Only one kilogram per vine. Fermentation of Malbec grapes, hand harvested and specially selected.
Aging
15 months in the new French oak barrels and 12 months in the bottle, stored in our underground cellar.
Appearance
Intense red color.
Food Pairing
Perfect to accompany with sautéed sweetbreads or lamb gigot accompanied by mushrooms stuffed with Parmesan cheese.