Balanced aromas, distinctive fruity touches reminiscent of apples and pears


Fresh and refreshing on the palate, as well as voluptuous and balanced. It is a full-bodied wine with character, robust in the mouth; expressive, strong, with a nice and persistent finish.




Selection of clusters, destemming, and careful grain selection. Grapes are chilled and pressed for 4 hours in the pneumatic press. Decanted in tanks for 24 to 48 hours. Fermentation is conducted at a controlled temperature of 15°C with selected yeasts until the process is completed. Stabilized, lightly filtered, and bottled


White of bright yellow color and golden and greenish highlights

Food Pairing

It matches very well with salads, sushi rolls and skewers of chicken